2 servings/ time: approx. 15 mins
Cut the zucchini into noodles with a spiral cutter. Heat the pan and briefly fry the zucchini in a little oil. Just until they're hot. Don't use salt, then they'll get mushy. As soon as the zucchini noodles are hot, stir in the pumpkin seed pesto, add salt if necessary and decorate with pumpkin seeds and flowers and serve immediately.
Of course you can replace the zucchini spaghetti with spaghetti of your choice.