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Home / Shop / STYRIAN SPECIALTIES / Styrian Polenta / Sulmtaler maize semolina
Styrian maize semolina produced by family Imhof from Sulmtal-valley.
Tip: Tastes very tasty as a breakfast porridge with fruit or sour milk. Refined with herbs, cheese or oils as a side dish to vegetable, meat and fish dishes, or as polenta slices for barbecue.
Combine Sulmtaler maize semolina with our pumpkin seeds or our pumpkin seed pesto.
Origin:
Styria
ab € 3,10
Delivery time: 2-4 working days
€ 6,20 / kg
incl. VAT plus shipping costs
Maize semolina from an old corn variety. It is a whole grain product made from an old maize variety and therefore has a very special taste.
Preparation: Boil water, milk, vegetable drink or coconut milk and add a pinch of salt. Let the semolina trickle in and stir until it starts to thicken.
Remove from the stove and let steep for 10-20 minutes. Mixing ratio 1 part semolina and 1.5 – 2.5 parts liquid-depending on the desired consistency.
Shelf life: At least 10-12 months. Store in a dry place, protected from heat and sunlight.
Ingredients: Maize semolina from an old corn variety
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"What’s special to me is the delicate, harmonious, nutty flavour. You can taste the heart and soul, the passion and enthusiasm that has been put into this product."
"This is my favourite and the absolute best Styrian pumpkin seed oil that I’ve ever had. It’s a must in my kitchen and there is NO alternative, because it really tastes that good."
“Oil tastings with different producers on a regular basis led me to discover your pumpkin seed oil. Its quality has been consistently top-notch for decades now."
Hamlitsch GmbH & Co KG
Wirtschaftspark 28
AT-8530 Deutschlandsberg
Styria, Austria
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